The Story
Castella may originally be from Portugal, but it’s one of Japan’s favorite cakes. It's a sweet and soft spongy treat. This keki, or cake in Japanese, flavor contains milk from Hokkaido, a northern prefecture in Japan that's famous for their fantastic and creamy dairy products.
Common Allergens: Milk, Eggs, Wheat.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Details & Craftsmanship
Every detail has been carefully considered to bring you the perfect product.
Description
Castella may originally be from Portugal, but it’s one of Japan’s favorite cakes. It's a sweet and soft spongy treat. This keki, or cake in Japanese, flavor contains milk from Hokkaido, a northern prefecture in Japan that's famous for their fantastic and creamy dairy products.
Common Allergens: Milk, Eggs, Wheat.
